In the sixth and final class in the Preserve the Harvest series, we will cover the basics of Pressure canning. Pressure canning is the only safe way to can low-acid foods, such as vegetables and meats. You will learn the science behind pressure canning recommendations, as well as the basics ...

Stilly Valley Health Connections will be attending the Darrington School District Back to School event.  Stop by to see our table where we will be sharing upcoming class information, resources, and have some fun giveaways for the students.