BUILDING HEALTHY RELATIONSHIPS
HOW TO REDUCE FOOD WASTE AND STRETCH YOUR GROCERY BUDGET

Learn how to create delicious meals using the ingredients you already have on hand. Explore simple techniques, flavor combinations, and creative substitutions to turn everyday ingredients into satisfying dishes. Gain the confidence to experiment in your kitchen and make the most of what is in your pantry. The class was led by a Registered Dietitian Nutritionist from Sound Dietitians, LLC, and is sponsored by Skagit Regional Health.

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If you would like to receive the handouts and recipes shared with participants, please request them by emailing info@stillyvalleyhealth.org

Please note:  This information is being provided to you for educational and informational purposes only. It is being provided to you to educate you about food, cooking and nutrition. It is meant as general information and does not take into account your specific situation or needs. It is not meant as medical advice, diagnosis or treatment. This information is to be used at your own risk based on your own judgment. Please see your own physician or dietitian for your specific health and nutrition needs. 

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